Rich Devil Food Choc Cake
Ingredients
qty | item |
---|---|
185g | butter soft |
375g | caster sugar |
3 | eggs |
250g | flour |
60g | choc powder |
1 1/2 tsp | baking powder |
Filling
qty | item |
---|---|
125ml | milk |
90g | melted dark choc |
155g | jam |
Method
Put butter and sugar in a bowl, beat , beat in eggs and gently heat over hot water. let it cool a little
sieve in flour, choc powder and baking powder. Add milk and mix to combine.
Pour mixture into 2 cake 8″ cake tins. ( sponge )
Cook 45mins @ 180C ( test after 30 mins ), skewer test.
Cool on rack
Filling
Beat cream to soft peak. fold in melted choc.