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  • ALL CATEGORIES,  NIGELLA LAWSON,  Snack

    Norwegian Mountain Loaf

    250ml  milk / butter milk 250 ml water 350g whole (meal ) bread flour 50g rye flour 7g ( 1 sachet ) yeast (easy blend) or 15g fresh yeast 50g porridge oats 25g wheat germ 3+ tbl spoons sunflower seeds…